American Flatbread Company, Waitsfield, VT, is pleased to announce the hiring of Victor Morrison for the position of President. After a 4-month search, involving nearly 50 applicants, Morrisons 20 years of Vermont management experience in both business and non-profit organizations earned him the role.”Victor’s diversified management background, MBA, strong financial experience and emphasis on relationship building and empowerment are a great combination. In the handful of meetings we have had thus far, our communication and teamwork have been very rewarding,” said George Schenk, founder and now “former” president of American Flatbread Company. With the installation of Victor Morrison as President, Schenk will remain vitally involved as the CEO of American Flatbread Company. The company has four primary facets: wholesale production of frozen flatbreads, company owned restaurants, restaurant franchising, and the Inn at Lareau Farm.Vice President, and 14-year employee, Camilla Behn noted, “Victor really rounds out our management skill sets and gives us the strength of big business experience that a lot of Flatbread employees do not have. Many of us have worked with George building American Flatbread for most of our careers.” Morrison, a Hinesburg resident and avid skier, will begin at American Flatbread at the end of January 2007.